Celery Soup

February 16, 2011



After a weekend full of cupcakes, pizza and cookies I decided to make us a really simple, clean soup for Sunday evening. I’ll admit – nothing about it blew my mind like the carrot soup I recently whipped up. This celery soup wasn’t particularly flavorful but the ingredients managed to hold their own. Plus, it felt good to not be eating sugar on top of more sugar.

I used this recipe from 101 Cookbooks but because my celery didn’t have many leaves I used spinach for the pesto topping.

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